High in protein
Source of iron and vitamin B12
Heat oil in the pan. Fry at medium heat 4 minutes and turn regularly.
Spaghetti Bolognese with Plant Mince
|Nutritional Values||per 100g||RI* per 100g|
|Energy||443 kJ / 105 kcal||5%|
|Fats||0.6 g||< 1%|
|of which saturates||0.1 g||< 1%|
|Carbohydrates||1.9 g||< 1%|
|of which sugars||0.7 g||< 1%|
|Dietary fibre||5.8 g||-|
|Iron||5.0 mg (36%**)||-|
|Vitamin B12||0.71 µg (29%**)||-|
*Reference intake of an average adult (8400 kJ/2000 kcal).
** Reference intake of vitamins and minerals.
Ingredients: Hydrated Vegetable Protein [Water, SOYA
Protein [30%]] [94%], Vinegar, Caramelized Sugar, Reduced Sodium Salt,
Natural Flavourings, Preservative [Sodium Diacetate], Water, Acid [Lactic
Acid], Salt, Vitamins and Minerals [Vitamin B12, Iron].
Allergen statement: Please see ingredients in BOLD.
Suitable for vegans. Prepared to a vegan recipe.