Plant Mince

Heat oil in the pan. Fry at medium heat minimum 5 minutes and turn regularly.

Heat in a pre-heated oven for minimum 4 minutes at 225°C.

Pot Pie with Plant Mince

30 minutes + oven time 30


Energy	463 kJ / 110 kcal	6%
Fats	0.6 g	< 1%
of which saturates	0.1 g	< 1%
Carbohydrates	2.6 g	1%
of which sugars	1.3 g	1%
Dietary fibre	5.8 g	-
Protein	20 g	40%
Salt	1.2 g	20%
Iron	2.1 mg (15%**)	-
Vitamin B12	0.38 μg (15%**)	-

*Reference intake of an average adult (8400 kJ/2000 kcal).
** Reference intake of vitamins and minerals.

Rehydrated SOYA Protein [92%], Natural Flavourings, Vinegar, Flavouring, Onion Powder, Sea Salt, Preservative [Sodium Diacetate], Water, Garlic Powder, Salt, Maltodextrin, Vitamins and Minerals [Vitamin B12, Iron].

Allergen statement: Please see ingredients in BOLD.

Suitable for vegans. Prepared to a vegan recipe.