100% Plant-Based
High in protein
Source of iron and vitamin B12
Plant Spicy Chicken Kebab Style
Heat oil in the pan. Fry at medium heat 4 minutes and turn regularly.
| Nutritional Values | per 100g | RI* per 100g |
|---|---|---|
| Energie | 986 kJ / 238 kcal | 12% |
| Fats | 18 g | 26% |
| of which saturates | 1.9 g | 9% |
| Carbohydrates | 2.7 g | 1% |
| of which sugars | 0.5 g | <1% |
| Dietary fibre | 5.1 g | - |
| Protein | 14 g | 28% |
| Salt | 1.4 g | 23% |
| Iron | 4.1 mg (29%**) | - |
| Vitamin B12 | 0.63 µg (25%**) | - |
*= Reference intake of an average adult (8400 kJ/2000 kcal).
**= Reference intake of vitamins and minerals.
Ingredients: Hydrated Vegetable Proteins [Water, SOYA Protein [12%], WHEAT Protein [2%]] [70%], Vegetable Oils [Sunflower, Rapeseed in varying proportions], Thickener [Methylcellulose], Natural Flavourings, Herbs and Spices [Cumin, Coriander, Fennel Seed, Black Pepper, Turmeric, Mace, Cloves, Chilli Pepper, Ginger, Caraway Seed, Allspice, Lovage], Vinegar, Starch (contains WHEAT), Citrus Fibres, Dried Vegetables [Paprika, Onion], Salt, Water, Garlic Powder, Paprika Concentrate, Vitamins and Minerals [Vitamin B12, Iron].
Allergen statement: Please see ingredients in BOLD.
Suitable for vegans. Prepared to a vegan recipe.
