Sticky chicken pieces with noodles

2
Persons
15
Minutes

Ingredients

  • 1 pack of Vivera spicy chicken pieces
  • 1 bell bell pepper
  • 3 cm ginger
  • 3 stalks spring onion
  • 125 gr noodles
  • 200 gr frozen broccoli florets
  • 4 tbsp soy sauce manis
  • 5 gr coriander (optional)
  • neutral oil, pepper and salt
Preparation
  1. Cut the bell bell pepper into strips, peel the ginger and chop it finely.
  2. Then cut the green of 1 spring onion into thin rings and cut the rest into coarse pieces.
  3. Cook the noodles according to the preparation instructions on the package.
  4. Heat 2 tablespoons of oil in a wok pan and stir-fry the wok strips for three minutes over high heat.
  5. Add the bell bell pepper, ginger, broccoli and pieces of spring onion. Wok for another 3-4 minutes until the vegetables are tender. Add the soy sauce and noodles.
  6. Divide among plates and top with the chopped spring onion greens and cilantro for the sweetheart.

Serving tip:: Also delicious with cashews instead of cilantro

Enjoy your meal!

EN
MENU