Quick Marinating Firm Tofu

Our Firm Tofu is incredibly versatile! Whether you’re whipping up a quick stir-fry, air-frying the tofu for a crispy finish, or breading it for an extra flavorful crunch, the possibilities are endless. Marinate it for an intense burst of flavor, or try scrambled tofu for a surprisingly delicious breakfast or lunch.

Maximum flavor, minimum effort
Did you know that freezing tofu changes its texture, allowing it to absorb more flavor and develop a firm, meaty bite? We’ve already done this for you, so marinades soak in within 5 minutes, enhancing both taste and texture. This way, you can start cooking right away—how convenient!

Double packed, double convenience
This tofu comes in two handy 200-gram packs, so you can use exactly what you need and easily store the rest for your next meal. This helps reduce food waste and makes cooking with tofu even easier.

Usp Leaf
Ideal for stir-frying, marinating, and breading
Usp Leaf
Absorbs marinades in 5 minutes
Usp Leaf
Pre-frozen
Usp Leaf
Organic
Usp Leaf
Rich in protein
Usp Leaf
Made from European soybeans
Remove the tofu from the packaging and press out the excess moisture from the block. Then cut the tofu into cubes and start cooking. The longer you cook it, the firmer the tofu becomes.
Remove the tofu from the packaging and gently press out the moisture from the block. Then cut the tofu into cubes and get cooking. The longer the cooking time, the firmer the tofu will become.
Take the tofu out of the packaging and press the block gently to remove the excess moisture. Then cut the tofu into cubes and start cooking. The longer you cook it, the firmer the tofu will become.

Nutritional values

Per 100 gram

RI* per 100 gram

Energy

471 kJ / 113 kcal

6 %

Fat

5,9 g

8 %

of which saturates

1,0 g

5 %

Carbohydrate

0,8 g

< 1 %

of which sugars

0,5 g

< 1 %

Fibre

2,1 g

–

Protein

13 g

26 %

Salt

0,01 g

< 1 %

* Referentie inname van een gemiddelde volwassene (8400 kJ/2000 kcal)

Ingredients

52% organic SOYBEANS, water, stabiliser (calcium sulfate).

EN
MENU