Plant-Based Greek Style Kebab

Our Plant-based Greek Style Kebab is not only irresistibly tasty, but also a proud winner of the Great Taste Award 2022! Try it on a Lebanese flatbread with salad and a creamy tzatziki sauce. Success guaranteed!

Usp Leaf
High in protein
Usp Leaf
High in fibre
Usp Leaf
Source of iron and vitamin b12
Heat oil in a pan. Pan fry at medium heat for at least 4 minutes stirring regularly.

Nutritional values

Per 100 gram

RI* per 100 gram

Energy

641kJ / 154kcal

8 %

Fat

8,7 g

12,4 %

of which saturates

1,0 g

5,2 %

Carbohydrate

1,6 g

1 %

of which sugars

0,5 g

1 %

Dietary fibre

5,1 g

–

Protein

14 g

29 %

Salt

1,1 g

19 %

Iron

4,6 mg (33%**)

–

Vitamin B12

0,71 µg (29%**)

–

* Reference intake of an average adult (8400 kJ/2000 kcal).

** DRI = Daily reference intake for vitamins and minerals.

Ingredients

Ingredients: 85% hydrated vegetable protein (water, 22% SOYA protein), vegetable oils (rapeseed, sunflower), vinegar, natural flavourings, salt, onions, reduced sodium salt, spices, herbs, water, garlic, bell pepper concentrate, iron, vitamin B12.

May contain traces of gluten-containing grains, egg and milk.

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