Tomato pepper orzo with Green protein bites

2
persons
15
minutes

Ingredients

  • 150 g orzo
  • 1 tsp oil
  • 1 red onion, finely chopped
  • 2 garlic cloves, pressed
  • 400 g diced tomatoes (1 tin)
  • 1 jar of roasted peppers, drained, coarsely chopped
  • 1 pack of Green protein bites
  • Handful of basil, to garnish
Preparation
  1. Cook the orzo according to the instructions on the packet.
  2. Heat the oil in a wok or frying pan and fry the onion in it with a pinch of salt. Add the garlic and fry for 1 minute.
  3. Add the diced tomatoes and the roasted paprika. Reduce the heat and simmer gently for about 10 minutes with the lid closed.
  4. Meanwhile, heat the Vivera Green protein bites according to the instructions on the packet.
  5. Puree the tomato pepper sauce with a hand blender or in the blender until smooth. Mix the orzo with the sauce.
  6. Divide the orzo and the Vivera Green protein bites between two plates and garnish with the basil.

enjoy your meal!

  • – Je maakt het met

    Garden Green Protein Bites

    Usp Leaf
    Contains 61% Vegetables
    Usp Leaf
    High in protein
    Usp Leaf
    High in fibre
    Usp Leaf
    Source of iron & vitamin B12
    Heat oil in a pan. Pan fry at medium heat for at least.
    Heat in a pre-heated oven for at least 5 minutes at 225 °C.
    Heat in a pre-heated airfryer for at least 4 minutes at 200 °C.
    Bekijk het product: Garden Green Protein Bites

    View the product

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