Mexican Street Tacos

20 Minutes

4 Persons

Vivera

8 tacos

2 tbsp sunflower oil

3 colored bell peppers, sliced

1 red onion, in strips

1 pack of Vivera TexMex strips

½ small red cabbage, thinly sliced

1 lemon

1 avocado

100 g cherry tomatoes

Salt and pepper

What to do

Prepare the tacos, if necessary, according to package instructions.

Heat the sunflower oil in a large frying pan. Fry the vegetables on high heat for five minutes. Remove them from the pan and fry the Vivera TexMex strips for five minutes until done.

Mix the red cabbage with some salt and half of the lemon juice. Mash the avocado with the other half of hot lemon juice, stir in the tomato.

Serve the tacos with guacamole, red cabbage and sautéed vegetables. Finally, divide the TexMex strips.

Bon appetit!

Plant Tex Mex Strips

Heat oil in the pan. Fry at medium heat 6 minutes and turn regularly.

100% Plant-Based

High in protein

Source of iron and vitamin B12

Look what's inside!

VIVERA’S PRODUCTS ARE ALSO IN YOUR FAVOURITE STORE!